Ross Corners Baptist Church

CHICKEN CASSEROLE

Title CHICKEN CASSEROLE
Category Casseroles
Author Alicia Vlasak
Ingredients
  • 10 oz. pkg. broccoli
  • 10 1/2 oz. can of cream of chicken or cream of celery soup
  • 1/2 c. mayonnaise
  • 1 tsp. lemon juice
  • 1/4 tsp. curry powder
  • 2 c. chicken or turkey
  • 16 oz. can of French green beans
  • Bread crumbs
Directions Blend together. Bake in a greased 2 1/2 quart casserole dish at 325° for 40 minutes. Yields 8-10 servings.

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